Why celebrate dad only one day a year? Turn Father’s Day into Father’s Month by having a dinner for dad at Butterfields! Whether your Father’s Day is booked or you just want to spoil your dad more than once this month, Butterfields is the best place to have a delectable dinner.
At Butterfields New American Cuisine, you can start off your Father’s Month dinner with an appetizer or two from our dinner menu. We serve everything from crispy calamari to our famous meatballs, so there’s something your dad and your entire family will love.
Is your dad a burger guy? If he is, he will love our selection of burgers at Butterfields. Our Butterfields “Bull'” Burger is served with smoked bacon, cheddar, and a fried egg. We also have a short rib burger made with short rib that is piled on an angus burger and topped with smoked bacon and crispy onions. For a little bit of a kick, consider the spicy California burger with jalapenos, caramelized onion, bacon, and avocado.
For your Father’s Month dinner entree, chose from surf, turf, chicken, or ribs. We serve jumbo shrimp scampi, sliced petite black angus sirloin, chicken valdostana, Guinness braised boneless short ribs, and so much more for dinner at Butterfields. We also have pasta, salad, sandwich, and soup options for your dad or your fellow family members. Consider our tortellini and shrimp pasta served with light basil pesto cream or marinara sauce with sweet baby tomatoes; our gorgonzola apple salad with walnuts, sun-dried cranberries, and truffle vinaigrette; our Ahi Tuna B.L.T. served on a toasted brioche bun with wasabi aioli; or even our Bayou clam chowder.
There’s something for everyone at Butterfields New American Cuisine, so treat your dad and your family to a Father’s Month meal at our restaurant. To book a reservation, call 631-851-1507, or visit us at 661 Old Willets Path in Hauppauge this month!