LI Three Course Price Fixe Menu | Long Island Restaurant
Appetizers
French Onion Soup
Daily Chowder
balsamic
Meatballs & Fresh Ricotta
slow cooked in tomato sauce, with fresh ricotta cheese fried
Portuguese Mussels $5
chorizo, tomato, onions, garlic butter & parsley mango sesame
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Burrata & Eggplant Milanese $4
creamy fresh mozzarella, crisp eggplant
Crispy Calamari $4
sweet thai chili glazed or classic
*Sliced-Pepper Seared Ahi Tuna
Salad
Organic Baby Greens
shallot rings, goat cheese, candied pecans, fire roasted peppers, tarragon rosemary vinaigrette
Caesar Salad
hearts of romaine, house-made caesar dressing, croutons
Entrees
Garlic Butter Glazed Salmon
main lobster mashed potatoes, asparagus
Penne Chicken Gorgonzoloa
in a roasted garlic cream with tomatoes, spinach, soy glaze, mushroom, and Gorgonzola cheese
Chicken Sorrentino$9
Sauteed and dtopped with spinach, crisp eggplant, onions, mozzarella, and sun dried tomato demi
Penne ala Vodka
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*8oz. Filet Mignon $8
garlic mashed potatoes, asparagus, demi
*Ahi Tuna & Dumplings $9
shrimp basmati, baby spinach, citrus
*Black Angus Sirloin Steak
potato croquette, mushrooms
Kids Menu
Chicken Fingers & Fries $10.95
Cheese Burger & Fries $11.95
Pan fried mozzarella wedges $9.95
Mac & Cheese $9.95
*Items are cooked to order. Consuming raw or undercooked meats, fish or shellfish may increase your risk of food borne illness. This Notice by order of the Board Of Health
Management reserves the right to 18% Gratuity on Parties of 6 or more!