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LI Butterfields Blog | Long Island American Cuisine

Oktoberfest Menu Through the Month!

Oktoberfest Menu Through the Month!

Willkommen zum Oktoberfest!

200 years ago the people of Munich were invited to a royal wedding celebration. The festivities, which included copious amounts of beer, were so entertaining that the locals repeated it the following year, again and again.

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What Makes American Cuisine American?

What Makes American Cuisine American?

Looking for a delicious dining experience in the Long Island area? Here at Butterfields, we take extreme pride in being one of Long Island’s best new American continental cuisine restaurants. A lot of our customers has asked us, “What makes American Cuisine American?” so we’ve decided to take the time to explain just that!

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Tater Tot Mania!

Tater Tot Mania!

Tater tots are not just for kids! Forget everything you know about this divine finger food, and get ready to indulge in the deliciousness that is Butterfield’s tater tots. But before we learn all about the tasty tots available at Butterfields New American Cuisine, let’s learn a little more about tater tots themselves.

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The History Behind Happy Hour

The History Behind Happy Hour

We have to thank the US Navy for Happy Hour! Not because they celebrate it more than the rest of us, but rather because the term evolved from Navy slang for a recreation period offered on board ships as far back as the 19th Century. The recreation or entertainment consisted of boxing, wrestling, chorus singing, and in the next century movies and other distractions.

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August 13th – National Filet Mignon Day

August 13th – National Filet Mignon Day

Celebrate National Filet Mignon Day by dining at Butterfields New American Cuisine. National Filet Mignon Day is observed every year on August 13. Filet mignon is usually meat from a steer or heifer, which is taken from the smaller end of the tenderloin of the beef carcass.

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8 Reasons To Hire a Caterer

8 Reasons To Hire a Caterer

There are many reasons to have a caterer at your event. Caterers aren’t just for weddings, but also corporate gatherings, BBQs, and even smaller dinner parties. A caterer can make all the difference at any gathering or event, so here are eight reasons why you should consider a caterer for your next party.

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Monday Night “Wing Night”

Monday Night “Wing Night”

Every Monday Night at Butterfields is “Wing Night”! Enjoy 1/2 price Wings and wash them down with $4 Taps!

In 1964, the owner of the Anchor Bar in Buffalo New York, Teresa Bellissimo, was looking for a midnight snack to feed her late-night patrons. Deep-frying some chicken wings and tossing them in cayenne hot sauce, she gave that hungry crowd the world’s first taste of that venerable snack: the Buffalo Wing.

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Butterfields Rolling Summer Menu

Butterfields Rolling Summer Menu

As a premiere restaurant on Long Island, Butterfield’s prides itself on our excellence in the culinary arts, precise customer service, and our reputation in the community. As part of our mission, we offer regular additions and changes to our menu to keep it fresh. We also offer full bar service and exciting live entertainment several times each month.

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Three Course Price Fixe Menu

Three Course Price Fixe Menu

Searching for a delicious meal at a price that is just as enticing? Look no further than the Three Course Price Fixe Menu at Butterfields New American Cuisine. This money saving meal is priced affordably and available every Monday through Friday night. Enjoy an appetizer, salad and entree for an incredibly low price of $30.95.

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Come to Butterfields

661 Old Willets Path
Hauppauge, NY 11788

Tel:(631) 851-1507
Fax: (631) 851-0712


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Opening Hours

Monday 11:30am – 12am
Tuesday 11:30am – 12am
Wednesday 11:30am – 12am
Thursday 11:30am – 12am
Friday 11:30am – 2am
Saturday 4:30pm – 2am
Sunday Available for Private Parties

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